Located in an 1860’s warehouse building at the edge of the Williamsburg Bridge, Aska is a modern Brooklyn restaurant run by Michelin-starred chef Fredrik Berselius.

Offering elevated multi-course dinners as well as a more casual bar and garden menu, all reflecting the best of what is available and in season.

In the main dining room a $215 19-course menu or a $145 10-course menu. They would appreciate if you would indicate which menu you're interested in when making your reservation (in the special request box). They will also reach out to you prior to your reservation to confirm menu and all other details.

If looking for a casual elegant meal without a reservatiuon their cellar bar and garden are walk-in friendly and offer an a la carte menu as well as house cocktails, wines, beer and non-alcoholic options.